+ Follow PESANG GUTIERREZ Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 141387
[Title] => Serkele, Anyone?
[Summary] => Thats dinuguan to you and me, but serkele is how the people of Polo, Valenzuela City in Bulacan call that dish. It is cooked with beef, not with pork but we still spotted some pork fat in the servings that we bought to take home.
[DatePublished] => 2001-11-25 00:00:00
[ColumnID] => 133209
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
PESANG GUTIERREZ
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 141387
[Title] => Serkele, Anyone?
[Summary] => Thats dinuguan to you and me, but serkele is how the people of Polo, Valenzuela City in Bulacan call that dish. It is cooked with beef, not with pork but we still spotted some pork fat in the servings that we bought to take home.
[DatePublished] => 2001-11-25 00:00:00
[ColumnID] => 133209
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest