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                    [Title] => Food: The soul of Singaporean life
                    [Summary] => Ask any Singaporean and he’d probably tell you that there are two things they love to do every day: Shop and eat, and eat and shop. Food is perhaps the soul of the Singaporean life. It is not just something taken for nourishment. Rather, food for Singaporeans is something to celebrate with, to enjoy, savor. Singaporean food is usually rooted in tradition, thereby making a meal a way of honoring ancestors as well. Which is why the way food is cooked and prepared is something that is passed from generation to generation.
                    [DatePublished] => 2005-08-26 00:00:00
                    [ColumnID] => 135348
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                    [AuthorName] => RAVIN’ FACTS By Jennifer Ong
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From its beginnings as a humble fishing village to the bustling tiger economy it is today, Singapore has always been uniquely different. A bridge between the East and West, it has evolved today as a vibrant melting pot of peoples with different cultures, cuisines and religions, living in perfect harmony; where age-old traditions are observed hand-in-hand with cutting-edge innovations. It is a place brimming with energy and bursting with exciting events year round.
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                    [AuthorName] => TURO-TURO By Claude Tayag
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NEW ASIA BAR

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                    [Title] => Food: The soul of Singaporean life
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Food: The soul of Singaporean life

By RAVIN’ FACTS By Jennifer Ong | August 26, 2005 - 12:00am

Ask any Singaporean and he’d probably tell you that there are two things they love to do every day: Shop and eat, and eat and shop. Food is perhaps the soul of the Singaporean life. It is not just something...

Young Star

Singapore a la carte

By TURO-TURO By Claude Tayag | October 3, 2004 - 12:00am

From its beginnings as a humble fishing village to the bustling tiger economy it is today, Singapore has always been uniquely different. A bridge between the East and West, it has evolved today as a vibrant melting...

Sunday Lifestyle