^
+ Follow MR. SHIMASE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 191276
                    [Title] => Experiencing Kaiseki: Dining as the Seasons Change
                    [Summary] => I haven’t dined Japanese for awhile, so when my friend Jeannie cajoled me and my sparring partner Jacintha into joining her for lunch at Furusato we readily agreed.  I did not have breakfast that day so I was already relishing in my mind, as I looked for a parking space at Glorietta, fresh tuna sashimi, sushi, shrimp tempura, miso soup and the hot sticky Japanese rice that I was going to gorge on.

[DatePublished] => 2003-01-12 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1435589 [AuthorName] => JVM Francisco [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
MR. SHIMASE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 191276
                    [Title] => Experiencing Kaiseki: Dining as the Seasons Change
                    [Summary] => I haven’t dined Japanese for awhile, so when my friend Jeannie cajoled me and my sparring partner Jacintha into joining her for lunch at Furusato we readily agreed.  I did not have breakfast that day so I was already relishing in my mind, as I looked for a parking space at Glorietta, fresh tuna sashimi, sushi, shrimp tempura, miso soup and the hot sticky Japanese rice that I was going to gorge on.

[DatePublished] => 2003-01-12 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1435589 [AuthorName] => JVM Francisco [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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