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There's garlic soup (sopa de ajo), garlic-encrusted meat, garlic-stuffed chicken, and many other dishes that make use of this bulb as dominant ingredient. We were quite surprised to find out that it could be incorporated in desserts as well.
                    [DatePublished] => 2012-06-13 14:28:51
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                    [AuthorID] => 1728501
                    [AuthorName] => Ruth Sindico
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It was nearly two o’clock, which meant class was about to start. Budding little chefs donned their white aprons and were chatting happily with one another other in the waiting area. Excitement filled the air and naturally so, because on that day those kids were going to make Choco Muffins, Rocky Road Brownies, and Choconut Macaroons.
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                    [AuthorName] => Fiona Patricia S. Escandor
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MONGOLIAN BEEF

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There's garlic soup (sopa de ajo), garlic-encrusted meat, garlic-stuffed chicken, and many other dishes that make use of this bulb as dominant ingredient. We were quite surprised to find out that it could be incorporated in desserts as well.
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It was nearly two o’clock, which meant class was about to start. Budding little chefs donned their white aprons and were chatting happily with one another other in the waiting area. Excitement filled the air and naturally so, because on that day those kids were going to make Choco Muffins, Rocky Road Brownies, and Choconut Macaroons.
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There's garlic in my dessert!

By Ruth Sindico | June 13, 2012 - 2:28pm

There's garlic soup (sopa de ajo), garlic-encrusted meat, garlic-stuffed chicken, and many other dishes that make use of this...

Culinary Classes for Kids

By Fiona Patricia S. Escandor | April 21, 2010 - 12:00am

It was nearly two o’clock, which meant class was about to start. Budding little chefs donned their white aprons and were chatting happily with one another other in the waiting area. Excitement filled the air...

Freeman Cebu Lifestyle