^
+ Follow MANGYANS ANTOON POSTMA Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 258845
                    [Title] => Last  Threads
                    [Summary] => Bening Pasca tAkes a pinch of the homegrown burak (cotton fruit) from her basket, gently rolls  and spins it through her carved wooden stick to come out with a single thread. This is pagboborong, the tradition of producing cotton thread.


When enough thread is made, the beautiful intricate Mangyan fabric of blue and white can be backstrap-woven and made into a tapis. The entire process can take about three weeks, sometimes more.
[DatePublished] => 2004-07-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1309940 [AuthorName] => Eva Mari G. Salvador [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
MANGYANS ANTOON POSTMA
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 258845
                    [Title] => Last  Threads
                    [Summary] => Bening Pasca tAkes a pinch of the homegrown burak (cotton fruit) from her basket, gently rolls  and spins it through her carved wooden stick to come out with a single thread. This is pagboborong, the tradition of producing cotton thread.


When enough thread is made, the beautiful intricate Mangyan fabric of blue and white can be backstrap-woven and made into a tapis. The entire process can take about three weeks, sometimes more.
[DatePublished] => 2004-07-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1309940 [AuthorName] => Eva Mari G. Salvador [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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