^
+ Follow LOW YONG CHENG Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 976301
                    [Title] => Let’s taste Peranakan
                    [Summary] => 

In the last five years that I have been going annually to Malaysia, I have developed a taste for Peranakan cuisine. Peranakan is a recognized sub-culture in the straits settlements of Singapore, Penang and Malacca (along the Straits of Malacca).

[DatePublished] => 2013-07-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1500520 [AuthorName] => Marlinda Angbetic Tan [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
LOW YONG CHENG
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 976301
                    [Title] => Let’s taste Peranakan
                    [Summary] => 

In the last five years that I have been going annually to Malaysia, I have developed a taste for Peranakan cuisine. Peranakan is a recognized sub-culture in the straits settlements of Singapore, Penang and Malacca (along the Straits of Malacca).

[DatePublished] => 2013-07-16 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1500520 [AuthorName] => Marlinda Angbetic Tan [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
abtest
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