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                    [ArticleID] => 282502
                    [Title] => ‘Organic’ native chicken
                    [Summary] => Sturdy and delicious, as borne out by researches, native chicken has  become one of the strong pillars of the local poultry industry.


Consider: The local chicken population as of January 2005 was 136 million. Of this, about 60 percent are native/improved chickens.


These figures become more appreciated when one considers that the native fowls are at best "self-supporting".


                    [DatePublished] => 2005-06-19 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
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LAMBIO

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                    [ArticleID] => 282502
                    [Title] => ‘Organic’ native chicken
                    [Summary] => Sturdy and delicious, as borne out by researches, native chicken has  become one of the strong pillars of the local poultry industry.


Consider: The local chicken population as of January 2005 was 136 million. Of this, about 60 percent are native/improved chickens.


These figures become more appreciated when one considers that the native fowls are at best "self-supporting".


                    [DatePublished] => 2005-06-19 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
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abtest

‘Organic’ native chicken

June 19, 2005 - 12:00am

Sturdy and delicious, as borne out by researches, native chicken has become one of the strong pillars of the local poultry industry. Consider: The local chicken population as of January 2005 was 136 million. Of...

Agriculture