+ Follow JOEY SERVER Tag
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[ArticleID] => 1391565
[Title] => Time turns three!
[Summary] => Celebrating three years in the clubbing scene is Manila’s premier underground club, Time in Manila.
[DatePublished] => 2014-11-14 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => http://media.philstar.com/images/the-philippine-star/other-sections/newsmakers/20141114/times-turn-three-2.jpg
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[1] => Array
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[ArticleID] => 12700
[Title] => Nuvo turns five!
[Summary] =>
My favorite haunt Nuvo celebrated its fifth anniversary with a Moet and Chandon champagne dinner at the restaurant’s mezzanine for a few select guests hosted by Louie Ysmael and Moet and Hennessy’s regional marketing boss Olga Azarcon.
[DatePublished] => 2007-08-14 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
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JOEY SERVER
Array
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[ArticleID] => 1391565
[Title] => Time turns three!
[Summary] => Celebrating three years in the clubbing scene is Manila’s premier underground club, Time in Manila.
[DatePublished] => 2014-11-14 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
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[1] => Array
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[ArticleID] => 12700
[Title] => Nuvo turns five!
[Summary] =>
My favorite haunt Nuvo celebrated its fifth anniversary with a Moet and Chandon champagne dinner at the restaurant’s mezzanine for a few select guests hosted by Louie Ysmael and Moet and Hennessy’s regional marketing boss Olga Azarcon.
[DatePublished] => 2007-08-14 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] =>
)
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abtest
November 14, 2014 - 12:00am