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                    [Title] => Wanna do the Hula-Hula?
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Despite the rains, fresh summery breeze wafts still in Westgate Alabang and it’s quaintly Hawaiian.


Hula Hula Seafood and Barbecue House, the first Hawaiian-themed restaurant in the country, has been attracting diners in droves since it opened last month. The 150-seater joint is bringing back a sense of adventure to the casual dining experience.


                    [DatePublished] => 2006-07-19 00:00:00
                    [ColumnID] => 134006
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                    [AuthorID] => 1804782
                    [AuthorName] => Boy Abunda
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FOOD FANTASY ROLL

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                    [Title] => Wanna do the Hula-Hula?
                    [Summary] => 



Despite the rains, fresh summery breeze wafts still in Westgate Alabang and it’s quaintly Hawaiian.


Hula Hula Seafood and Barbecue House, the first Hawaiian-themed restaurant in the country, has been attracting diners in droves since it opened last month. The 150-seater joint is bringing back a sense of adventure to the casual dining experience.


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Wanna do the Hula-Hula?

By Boy Abunda | July 19, 2006 - 12:00am

Despite the rains, fresh summery breeze wafts still in Westgate Alabang and it’s quaintly Hawaiian. Hula Hula Seafood and Barbecue House, the first Hawaiian-themed restaurant in the country, has been...

Entertainment