^
+ Follow FOLLOWING JOLLIBEE Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 282326
                    [Title] => Keeping an eye on India
                    [Summary] => Jollibee Foods Corp. president and chief executive officer Tony Tan Caktiong is right now in Shanghai, the China headquarters of the 90-store Yonge food chain which Jollibee bought for about $22 million. 


With the projected opening of 100 stores per year starting 2006, Mr. Tan Caktiong is seriously thinking of putting up a commissary in China – right now, everything is being outsourced – even as his people are quietly studying India, with a population second only to China in Asia.
[DatePublished] => 2005-06-18 00:00:00 [ColumnID] => 135040 [Focus] => 0 [AuthorID] => 1488513 [AuthorName] => Margaret Jao-Grey  [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
FOLLOWING JOLLIBEE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 282326
                    [Title] => Keeping an eye on India
                    [Summary] => Jollibee Foods Corp. president and chief executive officer Tony Tan Caktiong is right now in Shanghai, the China headquarters of the 90-store Yonge food chain which Jollibee bought for about $22 million. 


With the projected opening of 100 stores per year starting 2006, Mr. Tan Caktiong is seriously thinking of putting up a commissary in China – right now, everything is being outsourced – even as his people are quietly studying India, with a population second only to China in Asia.
[DatePublished] => 2005-06-18 00:00:00 [ColumnID] => 135040 [Focus] => 0 [AuthorID] => 1488513 [AuthorName] => Margaret Jao-Grey  [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
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