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                    [ArticleID] => 1253247
                    [Title] => A whiff of sicily
                    [Summary] => 
An event called "Tasteful Ideas and Delectable Dining" was organized by Titania Wine Cellar, Inc. with its President & CEO Jose Meneses and Account Executive Janice Ceniza at the Acqua Italian Restaurant, Shangri-La's Mactan Resort & Spa. Three months earlier, select members of Cebu media met Executive Italian Chef Gianfranco Pirrone who prepared a wonderful dinner and a repeat performance is definitely mouthwatering.

                    [DatePublished] => 2013-11-05 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
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EXECUTIVE ITALIAN CHEF GIANFRANCO PIRRONE

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                    [Title] => A whiff of sicily
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An event called "Tasteful Ideas and Delectable Dining" was organized by Titania Wine Cellar, Inc. with its President & CEO Jose Meneses and Account Executive Janice Ceniza at the Acqua Italian Restaurant, Shangri-La's Mactan Resort & Spa. Three months earlier, select members of Cebu media met Executive Italian Chef Gianfranco Pirrone who prepared a wonderful dinner and a repeat performance is definitely mouthwatering.

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A whiff of sicily

By Dr. Nestor Alonso ll | November 5, 2013 - 12:00am

An event called "Tasteful Ideas and Delectable Dining" was organized by Titania Wine Cellar, Inc. with its President & CEO Jose Meneses and Account Executive Janice Ceniza at the Acqua Italian Restaurant, Shangri-La's...

Freeman Cebu Lifestyle