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Blending Hightower's Legado Iberico premium pork cuts with distinct and unique Korean flavors is another daring feat by the culinary team of Azure Beach Club at the Crimson Resort & Spa Mactan.

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DRIED BABY FISH AND PORK JOWL

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abtest

"Iberico Goes Korean"

August 3, 2015 - 10:00am

Blending Hightower's Legado Iberico premium pork cuts with distinct and unique Korean flavors is another daring feat by the culinary team of Azure Beach Club at the Crimson Resort & Spa Mactan.

Freeman Cebu Lifestyle