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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 297325 [Title] => Urban aggie technologies suited for Metro Manila [Summary] => Did you know that just to have dishes of pinakbet, Metro Manilans need a monthly supply of 308,160 kilos of the ingredient vegetables?
That is, according to Department of Agriculture (DA) statistics, 61,630 kilos of each of ampalaya, eggplant, okra, squash, and stringbeans.
The Big Citys monthly requirements (also in kilos) to whip up chopsuey are as follows: cabbage, 57,010; sayote, 53,928; Baguio beans, sweet pepper and carrots, 38,520 each; cauliflower, 38,520 sugarpeas, 8,490; and brocolli 6,163.
[DatePublished] => 2005-09-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 184326 [Title] => Kamatis + talong = tomato for all seasons [Summary] => Ever heard of "kamlong"?
Its "kamatis" (tomato) grafted on "talong" (eggplant) rootstock.
The result: A tomato for all seasons (wet and hot months of the year).
The unique "kamlong" has been the result of a scientific venture done jointly by researchers of the Central Luzon State University (CLSU) in Muñoz, Nueva Ecija; Asian Vegetable Research and Development Center (AVRDC) based in Taiwan; and Technical University of Munich (TUM) in Germany.
[DatePublished] => 2002-11-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
DR. RODOLFO C
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 297325 [Title] => Urban aggie technologies suited for Metro Manila [Summary] => Did you know that just to have dishes of pinakbet, Metro Manilans need a monthly supply of 308,160 kilos of the ingredient vegetables?
That is, according to Department of Agriculture (DA) statistics, 61,630 kilos of each of ampalaya, eggplant, okra, squash, and stringbeans.
The Big Citys monthly requirements (also in kilos) to whip up chopsuey are as follows: cabbage, 57,010; sayote, 53,928; Baguio beans, sweet pepper and carrots, 38,520 each; cauliflower, 38,520 sugarpeas, 8,490; and brocolli 6,163.
[DatePublished] => 2005-09-18 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 184326 [Title] => Kamatis + talong = tomato for all seasons [Summary] => Ever heard of "kamlong"?
Its "kamatis" (tomato) grafted on "talong" (eggplant) rootstock.
The result: A tomato for all seasons (wet and hot months of the year).
The unique "kamlong" has been the result of a scientific venture done jointly by researchers of the Central Luzon State University (CLSU) in Muñoz, Nueva Ecija; Asian Vegetable Research and Development Center (AVRDC) based in Taiwan; and Technical University of Munich (TUM) in Germany.
[DatePublished] => 2002-11-17 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
abtest
September 18, 2005 - 12:00am
November 17, 2002 - 12:00am
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