^
+ Follow DR. NINA GLORIANI BARZAGA Tag
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                    [ArticleID] => 339007
                    [Title] => American scientist urges Filipino experts to go into ‘biopharming’
                    [Summary] => A leading expert in plant pharmaceuticals from the US yesterday said  the Philippines has the potential of making it big in commercializing plant-made pharmaceuticals or biopharming and said investors should  look into the prospects of the new technology like investing in malls  and other profitable business. 


Dr. Henry Miller, a former director of the US Food and Drugs Administration, said the Philippines has experts both inside and outside the government who know how to use the technology which he said can help spur economic growth.
[DatePublished] => 2006-05-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 303230 [Title] => Edible vaccines possible in 3 to 5 years [Summary] => Plant molecular biologists and immunologists from the University of the Philippines Manila (UPM) and Los Baños (UPLB) are collaborating in preparing vaccine cuisines.

The experts believe that edible vaccines are possible in three to five years. Clinical trials on plant-derived edible vaccines are underway in some laboratories in the Philippines.
[DatePublished] => 2005-10-23 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [2] => Array ( [ArticleID] => 296150 [Title] => ‘Edible vaccines’ in the pipeline [Summary] => Coming soon: "Edible vaccines".

Now working together in the preparation of the "vaccine cuisines" are scientists of UP Manila and UP Los Baños.

Clinical trials on plant-derived edible vaccines are being conducted in some laboratories in the country and the end-products may be out of the pipeline in three to five years.
[DatePublished] => 2005-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [3] => Array ( [ArticleID] => 241369 [Title] => Norwegian scientist’s findings vs Bt corn rebuffed [Summary] => GENERAL SANTOS CITY — A University of the Philippines (UP) medical expert has dared a Norwegian scientist to support his claims that 39 farmers in Polomolok, South Cotabato have become immune to antibodies due to exposure to a genetically engineered corn variety.

"The findings need to be evaluated based on the principles of immunology and immunobiology," said Dr. Nina Gloriani Barzaga, professor of medical microbiology and microbial immunology at the UP College of Public Health.
[DatePublished] => 2004-03-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1405213 [AuthorName] => John Paul Jubelag [SectionName] => Nation [SectionUrl] => nation [URL] => ) [4] => Array ( [ArticleID] => 175583 [Title] => Stand your ground, expert tells firms using GMO products as raw materials [Summary] => Food companies using genetically modified organisms (GMOs) in their products were told to "stand their ground" in the face of highly emotional campaign being waged against GMO products by Europe-based Greenpeace Foundation in the country and abroad.
[DatePublished] => 2002-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [5] => Array ( [ArticleID] => 130620 [Title] => Biotech coalition launched to eradicate poverty, promote food security [Summary] => A broad-based multi-sectoral coalition advocating the safe and responsible use of modern biotechnology was launched last week at Annabel’s Restaurant in Quezon City.

Called the Biotechnology Conference of the Philippines, the group aims to influence government policies on biotechnology at the national and local levels and help achieve the national goals of food sufficiency, improved public health and a better environment
[DatePublished] => 2001-08-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
DR. NINA GLORIANI BARZAGA
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 339007
                    [Title] => American scientist urges Filipino experts to go into ‘biopharming’
                    [Summary] => A leading expert in plant pharmaceuticals from the US yesterday said  the Philippines has the potential of making it big in commercializing plant-made pharmaceuticals or biopharming and said investors should  look into the prospects of the new technology like investing in malls  and other profitable business. 


Dr. Henry Miller, a former director of the US Food and Drugs Administration, said the Philippines has experts both inside and outside the government who know how to use the technology which he said can help spur economic growth.
[DatePublished] => 2006-05-28 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [1] => Array ( [ArticleID] => 303230 [Title] => Edible vaccines possible in 3 to 5 years [Summary] => Plant molecular biologists and immunologists from the University of the Philippines Manila (UPM) and Los Baños (UPLB) are collaborating in preparing vaccine cuisines.

The experts believe that edible vaccines are possible in three to five years. Clinical trials on plant-derived edible vaccines are underway in some laboratories in the Philippines.
[DatePublished] => 2005-10-23 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [2] => Array ( [ArticleID] => 296150 [Title] => ‘Edible vaccines’ in the pipeline [Summary] => Coming soon: "Edible vaccines".

Now working together in the preparation of the "vaccine cuisines" are scientists of UP Manila and UP Los Baños.

Clinical trials on plant-derived edible vaccines are being conducted in some laboratories in the country and the end-products may be out of the pipeline in three to five years.
[DatePublished] => 2005-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) [3] => Array ( [ArticleID] => 241369 [Title] => Norwegian scientist’s findings vs Bt corn rebuffed [Summary] => GENERAL SANTOS CITY — A University of the Philippines (UP) medical expert has dared a Norwegian scientist to support his claims that 39 farmers in Polomolok, South Cotabato have become immune to antibodies due to exposure to a genetically engineered corn variety.

"The findings need to be evaluated based on the principles of immunology and immunobiology," said Dr. Nina Gloriani Barzaga, professor of medical microbiology and microbial immunology at the UP College of Public Health.
[DatePublished] => 2004-03-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1405213 [AuthorName] => John Paul Jubelag [SectionName] => Nation [SectionUrl] => nation [URL] => ) [4] => Array ( [ArticleID] => 175583 [Title] => Stand your ground, expert tells firms using GMO products as raw materials [Summary] => Food companies using genetically modified organisms (GMOs) in their products were told to "stand their ground" in the face of highly emotional campaign being waged against GMO products by Europe-based Greenpeace Foundation in the country and abroad.
[DatePublished] => 2002-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1720791 [AuthorName] => Rose de la Cruz [SectionName] => Business [SectionUrl] => business [URL] => ) [5] => Array ( [ArticleID] => 130620 [Title] => Biotech coalition launched to eradicate poverty, promote food security [Summary] => A broad-based multi-sectoral coalition advocating the safe and responsible use of modern biotechnology was launched last week at Annabel’s Restaurant in Quezon City.

Called the Biotechnology Conference of the Philippines, the group aims to influence government policies on biotechnology at the national and local levels and help achieve the national goals of food sufficiency, improved public health and a better environment
[DatePublished] => 2001-08-19 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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