^
+ Follow DR. MASA IWANAGA Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 181559
                    [Title] => Challenges in maize, wheat research
                    [Summary] => Maize and wheat are two of the world’s three most important staple foods and are essential to food security and socio-economic development, according to Dr. Masa Iwanaga, recently appointed director-general of the International Maize and Wheat Improvement Center  (CIMMYT) based in Mexico.


In Asia alone, demand for maize is growing faster than the demand for any other cereals, including rice, and demand for wheat is rising rapidly as well, Dr. Iwanaga said.
[DatePublished] => 2002-10-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
DR. MASA IWANAGA
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 181559
                    [Title] => Challenges in maize, wheat research
                    [Summary] => Maize and wheat are two of the world’s three most important staple foods and are essential to food security and socio-economic development, according to Dr. Masa Iwanaga, recently appointed director-general of the International Maize and Wheat Improvement Center  (CIMMYT) based in Mexico.


In Asia alone, demand for maize is growing faster than the demand for any other cereals, including rice, and demand for wheat is rising rapidly as well, Dr. Iwanaga said.
[DatePublished] => 2002-10-27 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Agriculture [SectionUrl] => agriculture [URL] => ) ) )
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