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                    [Title] => All set for world’s longest tupig
                    [Summary] => SOLANO, Nueva Vizcaya — This province’s premier town will attempt to create a name in the Guinness Book of World Records by creating the world’s  longest tupig on May 14, the fourth day of this town’s five-day fiesta.


Tupig is made of glutinous rice, known in the Iluko dialect as diket. With sugar, the milled diket is flavored with pulverized peanuts and corn, wrapped in banana or coconut leaves and  grilled for at least five minutes. A kilo of flavor-mixed diket can produce at least 100 pieces of the Ilocano sweets. 


                    [DatePublished] => 2005-04-26 00:00:00
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                    [Title] => N. Vizcaya eyeing world feat with longest tupig
                    [Summary] => SOLANO, Nueva Vizcaya — The "longest and biggest fever" catches on. This time, it’s this Nueva Vizcaya town which is eyeing a Guinness feat by churning out the longest tupig. 


Tupig is made of glutinous rice known in Iluko as diket. With sugar, the milled diket is flavored with semi-pulverized peanuts and corn or any desired flavor, and wrapped in banana or coconut leaves. It is then grilled for at least five minutes.


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DIKET

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                    [Title] => All set for world’s longest tupig
                    [Summary] => SOLANO, Nueva Vizcaya — This province’s premier town will attempt to create a name in the Guinness Book of World Records by creating the world’s  longest tupig on May 14, the fourth day of this town’s five-day fiesta.


Tupig is made of glutinous rice, known in the Iluko dialect as diket. With sugar, the milled diket is flavored with pulverized peanuts and corn, wrapped in banana or coconut leaves and  grilled for at least five minutes. A kilo of flavor-mixed diket can produce at least 100 pieces of the Ilocano sweets. 


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                    [Title] => N. Vizcaya eyeing world feat with longest tupig
                    [Summary] => SOLANO, Nueva Vizcaya — The "longest and biggest fever" catches on. This time, it’s this Nueva Vizcaya town which is eyeing a Guinness feat by churning out the longest tupig. 


Tupig is made of glutinous rice known in Iluko as diket. With sugar, the milled diket is flavored with semi-pulverized peanuts and corn or any desired flavor, and wrapped in banana or coconut leaves. It is then grilled for at least five minutes.


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abtest

All set for world’s longest tupig

April 26, 2005 - 12:00am

SOLANO, Nueva Vizcaya — This province’s premier town will attempt to create a name in the Guinness Book of World Records by creating the world’s longest tupig on May 14, the fourth day of this town’s...

Nation

N. Vizcaya eyeing world feat with longest tupig

February 14, 2005 - 12:00am

SOLANO, Nueva Vizcaya — The "longest and biggest fever" catches on. This time, it’s this Nueva Vizcaya town which is eyeing a Guinness feat by churning out the longest tupig. Tupig is made of...

Nation