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It seems as if Albay is built around the Mayon Volcano. From the moment one nears the Legazpi airport, people strain to catch an aerial view of it from their plane windows.

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                    [AuthorName] =>  Ida Anita Q. del Mundo
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The prominent use of gata (coconut milk) and chili peppers, especially siling labuyo (native chili) in most dishes is its winning trademark, setting Bicolano cuisine apart from other cuisines in the country.
                    [DatePublished] => 2012-04-10 00:00:00
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                    [AuthorName] => Jen F. Vega
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COLONIAL GRILL

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It seems as if Albay is built around the Mayon Volcano. From the moment one nears the Legazpi airport, people strain to catch an aerial view of it from their plane windows.

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The prominent use of gata (coconut milk) and chili peppers, especially siling labuyo (native chili) in most dishes is its winning trademark, setting Bicolano cuisine apart from other cuisines in the country.
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Mayon from all angles

By Ida Anita Q. del Mundo | August 10, 2014 - 12:00am

It seems as if Albay is built around the Mayon Volcano. From the moment one nears the Legazpi airport, people strain to catch...

Starweek Magazine

Bicol Bites Part 1

By Jen F. Vega | April 10, 2012 - 12:00am

The prominent use of gata (coconut milk) and chili peppers, especially siling labuyo (native chili) in most dishes is its winning trademark, setting Bicolano cuisine apart from other cuisines in the country.

Freeman Cebu Lifestyle