^
+ Follow CODEX ALIMENTARIOUS COMMISSION Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 276368
                    [Title] => Producers ask BFAD to grade VCO based on manufacturing practice
                    [Summary] => Virgin coconut oil (VCO) producers are asking the Bureau of  Food and Drugs (BFAD) to categorize or grade the commodity based on manufacturing practices to give consumers more informed choices. 


"The BFAD has set the temperature for manufacturing or processing VCO at no more than 40 degrees centigrade. That is a good compromise but it does not capture the essence of what consists pure virgin coconut oil," said Paolo Mamangun Jr., former president of the Virgin Coconut Oil Producers and Traders Association of the Philippines (VCOPTAP).
[DatePublished] => 2005-05-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 264966 [Title] => PCA to set quality standards for virgin coconut oil [Summary] => The Philippine Coconut Authority (PCA) is set to issue by month’s end an interim set of minimum quality standards for the production/processing of virgin coconut oil (VCNO) to bolster worldwide acceptance of the product in the global market.

"We have to immediately come up with a quality standard, even if only on an interim basis and no matter how tentative. There should be a working reference for producers and consumers," said PCA Administrator Danilo Coronacion.
[DatePublished] => 2004-09-16 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business [SectionUrl] => business [URL] => ) [2] => Array ( [ArticleID] => 193561 [Title] => Lorenzo seeks FAO support in row with EU over marine products [Summary] => Agriculture Secretary Luis Lorenzo Jr. urged the Food and Agriculture Organization-United Nations (FAO-UN) to foil an attempt by the European Union (EU) to impose more stringent rules for the entry of marine products through a new food code or standard.
[DatePublished] => 2003-01-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [3] => Array ( [ArticleID] => 192195 [Title] => Seafood exporters to reject proposed EU export rules [Summary] => Philippine seafood exporters will reject a proposal by the European Union (EU) to impose more stringent rules for the entry of marine products through a new food code or standard.
[DatePublished] => 2003-01-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
CODEX ALIMENTARIOUS COMMISSION
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 276368
                    [Title] => Producers ask BFAD to grade VCO based on manufacturing practice
                    [Summary] => Virgin coconut oil (VCO) producers are asking the Bureau of  Food and Drugs (BFAD) to categorize or grade the commodity based on manufacturing practices to give consumers more informed choices. 


"The BFAD has set the temperature for manufacturing or processing VCO at no more than 40 degrees centigrade. That is a good compromise but it does not capture the essence of what consists pure virgin coconut oil," said Paolo Mamangun Jr., former president of the Virgin Coconut Oil Producers and Traders Association of the Philippines (VCOPTAP).
[DatePublished] => 2005-05-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 264966 [Title] => PCA to set quality standards for virgin coconut oil [Summary] => The Philippine Coconut Authority (PCA) is set to issue by month’s end an interim set of minimum quality standards for the production/processing of virgin coconut oil (VCNO) to bolster worldwide acceptance of the product in the global market.

"We have to immediately come up with a quality standard, even if only on an interim basis and no matter how tentative. There should be a working reference for producers and consumers," said PCA Administrator Danilo Coronacion.
[DatePublished] => 2004-09-16 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1704647 [AuthorName] => Rocel Felix [SectionName] => Business [SectionUrl] => business [URL] => ) [2] => Array ( [ArticleID] => 193561 [Title] => Lorenzo seeks FAO support in row with EU over marine products [Summary] => Agriculture Secretary Luis Lorenzo Jr. urged the Food and Agriculture Organization-United Nations (FAO-UN) to foil an attempt by the European Union (EU) to impose more stringent rules for the entry of marine products through a new food code or standard.
[DatePublished] => 2003-01-31 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) [3] => Array ( [ArticleID] => 192195 [Title] => Seafood exporters to reject proposed EU export rules [Summary] => Philippine seafood exporters will reject a proposal by the European Union (EU) to impose more stringent rules for the entry of marine products through a new food code or standard.
[DatePublished] => 2003-01-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Business [SectionUrl] => business [URL] => ) ) )
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