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Two chefs at the Radisson Blu Hotel Cebu, Executive Chef Marco Amarone and Korean Chef Lee Seung Joon gave a live cooking demonstration to select members of Cebu’s media and we were seated at the Chef’s Table. Rare are the times that we are invited to such an event and you feel like royalty to have two chefs to serve you dinner.

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                    [AuthorName] => Dr. Nestor Alonso ll
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CHIVE CREME FRAICHE

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Best seat in the house

By Dr. Nestor Alonso ll | September 17, 2013 - 12:00am

Two chefs at the Radisson Blu Hotel Cebu, Executive Chef Marco Amarone and Korean Chef Lee Seung Joon gave a live cooking demonstration to select members of Cebu’s media and we were seated at the Chef’s...

Freeman Cebu Lifestyle