+ Follow CHINESE MASTER CHEF PETER YEUNG Tag
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[ArticleID] => 1424665
[Title] => An Oriental Feast for the Chinese New Year
[Summary] => The best way to kick off the Year of the Sheep is with a grand Chinese feast prepared by Chinese Master Chef Peter Yeung. Tomorrow, February 18, Radisson Blu Cebu celebrates the Chinese New Year with a dinner buffet offering at Feria. The celebration continues with lunch and dinner buffets on the following day, February19.
[DatePublished] => 2015-02-17 00:00:00
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[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
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[ArticleID] => 1397086
[Title] => Storied Chefs
[Summary] => They come from different corners of the world. Their stories tell of secret family recipes, hallowed traditions and great culinary journeys. And these great culinary masters have come to share their cooking at Radisson Blu Hotel Cebu's Feria.
[DatePublished] => 2014-11-29 00:00:00
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[AuthorID] => 1319029
[AuthorName] => Flor Ynclino
[SectionName] => Freeman Cebu Lifestyle
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[ArticleID] => 1378998
[Title] => Coby
[Summary] => Last September 20 and 21, Radisson Blu Hotel Cebu had a lovely treat for all the brides-to-be, as well as wedding planners and wedding enthusiasts helping their loved ones plan for their big day.
[DatePublished] => 2014-10-11 00:00:00
[ColumnID] => 135225
[Focus] => 0
[AuthorID] => 1319029
[AuthorName] => Flor Ynclino
[SectionName] => Freeman Cebu Lifestyle
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CHINESE MASTER CHEF PETER YEUNG
Array
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(
[ArticleID] => 1424665
[Title] => An Oriental Feast for the Chinese New Year
[Summary] => The best way to kick off the Year of the Sheep is with a grand Chinese feast prepared by Chinese Master Chef Peter Yeung. Tomorrow, February 18, Radisson Blu Cebu celebrates the Chinese New Year with a dinner buffet offering at Feria. The celebration continues with lunch and dinner buffets on the following day, February19.
[DatePublished] => 2015-02-17 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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[1] => Array
(
[ArticleID] => 1397086
[Title] => Storied Chefs
[Summary] => They come from different corners of the world. Their stories tell of secret family recipes, hallowed traditions and great culinary journeys. And these great culinary masters have come to share their cooking at Radisson Blu Hotel Cebu's Feria.
[DatePublished] => 2014-11-29 00:00:00
[ColumnID] => 135225
[Focus] => 0
[AuthorID] => 1319029
[AuthorName] => Flor Ynclino
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 1378998
[Title] => Coby
[Summary] => Last September 20 and 21, Radisson Blu Hotel Cebu had a lovely treat for all the brides-to-be, as well as wedding planners and wedding enthusiasts helping their loved ones plan for their big day.
[DatePublished] => 2014-10-11 00:00:00
[ColumnID] => 135225
[Focus] => 0
[AuthorID] => 1319029
[AuthorName] => Flor Ynclino
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest
February 17, 2015 - 12:00am