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                    [Title] => Mayo-Mango
                    [Summary] => One might raise an eyebrow to that combination, but believe me, they make a good duo. A lot of us probably grew up with mayonnaise as a regular  on our tables, spread on hamburgers and hotdogs, mixed with boiled eggs to garnish steamed fish, added to sardines as sandwich filling, and of course used as salad dressing. This creamy spread is now being actively resurrected (although it had not completely disappeared) with a new life by the makers of Lady’s Choice Mayonnaise.
                    [DatePublished] => 2005-05-22 00:00:00
                    [ColumnID] => 133209
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                    [AuthorName] => Lydia Castillo
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CHILI MAYO-MANGO DIP

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Mayo-Mango

By Lydia Castillo | May 22, 2005 - 12:00am

One might raise an eyebrow to that combination, but believe me, they make a good duo. A lot of us probably grew up with mayonnaise as a regular on our tables, spread on hamburgers and hotdogs, mixed with boiled...

Starweek Magazine