^
+ Follow CHEF RENAUD CYR Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1338421
                    [Title] => Something wonderful at the Chef’s Table
                    [Summary] => 

Select members of the Cebu media were invited to the Chef's Table at the Radisson Blu Hotel Cebu (SergingOsmeña Blvd. Corner Juan Luna Avenue; phone 4029900) to introduce the new head honcho of the culinary team, Executive Chef Frederic Cyr.

[DatePublished] => 2014-06-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
CHEF RENAUD CYR
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1338421
                    [Title] => Something wonderful at the Chef’s Table
                    [Summary] => 

Select members of the Cebu media were invited to the Chef's Table at the Radisson Blu Hotel Cebu (SergingOsmeña Blvd. Corner Juan Luna Avenue; phone 4029900) to introduce the new head honcho of the culinary team, Executive Chef Frederic Cyr.

[DatePublished] => 2014-06-24 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1284784 [AuthorName] => Dr. Nestor Alonso ll [SectionName] => Freeman Cebu Lifestyle [SectionUrl] => cebu-lifestyle [URL] => ) ) )
abtest
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