+ Follow CHEF GILLES Tag
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[results] => Array
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[0] => Array
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[ArticleID] => 1296255
[Title] => A tastem of sage
[Summary] => We were in Makati Shangri La Hotel in late August last year to partake of Exec. Chef Wataru Hikawa's Early Autumn Kaiseki (September offering in their multi-awarded restaurant Inagiku).
[DatePublished] => 2014-03-02 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1500520
[AuthorName] => Marlinda Angbetic Tan
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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[1] => Array
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[ArticleID] => 1296259
[Title] => A tastem of sage
[Summary] => We were in Makati Shangri La Hotel in late August last year to partake of Exec. Chef Wataru Hikawa's Early Autumn Kaiseki (September offering in their multi-awarded restaurant Inagiku).
[DatePublished] => 2014-03-02 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1500520
[AuthorName] => Marlinda Angbetic Tan
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 1295218
[Title] => Tailored to your good taste
[Summary] => Makati Shangri-La recently unveiled its newest dining destination, the Sage Restaurant and Bar.
[DatePublished] => 2014-02-28 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => http://imageshack.com/a/img812/6280/xhyu.jpg
)
)
)
CHEF GILLES
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1296255
[Title] => A tastem of sage
[Summary] => We were in Makati Shangri La Hotel in late August last year to partake of Exec. Chef Wataru Hikawa's Early Autumn Kaiseki (September offering in their multi-awarded restaurant Inagiku).
[DatePublished] => 2014-03-02 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1500520
[AuthorName] => Marlinda Angbetic Tan
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[1] => Array
(
[ArticleID] => 1296259
[Title] => A tastem of sage
[Summary] => We were in Makati Shangri La Hotel in late August last year to partake of Exec. Chef Wataru Hikawa's Early Autumn Kaiseki (September offering in their multi-awarded restaurant Inagiku).
[DatePublished] => 2014-03-02 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1500520
[AuthorName] => Marlinda Angbetic Tan
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[2] => Array
(
[ArticleID] => 1295218
[Title] => Tailored to your good taste
[Summary] => Makati Shangri-La recently unveiled its newest dining destination, the Sage Restaurant and Bar.
[DatePublished] => 2014-02-28 00:00:00
[ColumnID] => 135957
[Focus] => 0
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => http://imageshack.com/a/img812/6280/xhyu.jpg
)
)
)
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