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Array ( [results] => Array ( [0] => Array ( [ArticleID] => 918427 [Title] => Ducasse Education's Chef Jerome's advice to students considering a culinary career [Summary] =>Chef Jerome Lacressonnière is a consultant and instructor for renowned Chef Alain Ducasse's Ducasse Education. He oversees Ducasse Institute Philippines, whose home is at Enderun Colleges. Here, he gives his advice to those considering a career in the culinary arts.
[DatePublished] => 2013-03-11 14:52:08 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Video Features [SectionUrl] => video-features [URL] => http://img40.imageshack.us/img40/8618/jeromethumb.jpg ) [1] => Array ( [ArticleID] => 916088 [Title] => Ducasse Education's Chef Jerome on making it in the culinary world [Summary] =>Excellence in practice. That’s what Ducasse Education's Chef Jerome Lacressonnière would like those who are embarking on a career in the culinary world to remember.
[DatePublished] => 2013-03-05 11:00:03 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1728501 [AuthorName] => Ruth Sindico [SectionName] => Lifestyle Features [SectionUrl] => lifestyle-features [URL] => http://img341.imageshack.us/img341/8551/chefjerome.jpg ) ) )
CHEF ALAIN DUCASSE
Array ( [results] => Array ( [0] => Array ( [ArticleID] => 918427 [Title] => Ducasse Education's Chef Jerome's advice to students considering a culinary career [Summary] =>Chef Jerome Lacressonnière is a consultant and instructor for renowned Chef Alain Ducasse's Ducasse Education. He oversees Ducasse Institute Philippines, whose home is at Enderun Colleges. Here, he gives his advice to those considering a career in the culinary arts.
[DatePublished] => 2013-03-11 14:52:08 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Video Features [SectionUrl] => video-features [URL] => http://img40.imageshack.us/img40/8618/jeromethumb.jpg ) [1] => Array ( [ArticleID] => 916088 [Title] => Ducasse Education's Chef Jerome on making it in the culinary world [Summary] =>Excellence in practice. That’s what Ducasse Education's Chef Jerome Lacressonnière would like those who are embarking on a career in the culinary world to remember.
[DatePublished] => 2013-03-05 11:00:03 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1728501 [AuthorName] => Ruth Sindico [SectionName] => Lifestyle Features [SectionUrl] => lifestyle-features [URL] => http://img341.imageshack.us/img341/8551/chefjerome.jpg ) ) )
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