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Burger. Embotido. Biscuits. Canned milkfish bone meal with sea vegetables. Quekiam. Nuggets. Calderata.


These are other food products developed out of offal (fish wastes) by Dr. Laurentina Paler-Calmorin, dean of the College of Fisheries and Allied Sciences of the Northern Iloilo Polytechnic State College (HIPSIC) in Estancia, Iloilo.


Dr. Calmorin has over the years been whipping up food items out of parts of marine species that used to be thrown away.


                    [DatePublished] => 2007-04-22 00:00:00
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CALMORIN

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Burger. Embotido. Biscuits. Canned milkfish bone meal with sea vegetables. Quekiam. Nuggets. Calderata.


These are other food products developed out of offal (fish wastes) by Dr. Laurentina Paler-Calmorin, dean of the College of Fisheries and Allied Sciences of the Northern Iloilo Polytechnic State College (HIPSIC) in Estancia, Iloilo.


Dr. Calmorin has over the years been whipping up food items out of parts of marine species that used to be thrown away.


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abtest

Food products from fish waste

April 22, 2007 - 12:00am

Burger. Embotido. Biscuits. Canned milkfish bone meal with sea vegetables. Quekiam. Nuggets. Calderata. These are other food products developed out of offal (fish wastes) by Dr. Laurentina Paler-Calmorin,...

Agriculture