^
+ Follow BULLI Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 725482
                    [Title] => The future of El Bulli
                    [Summary] => 

Ever since El Bulli closed its doors to the public two months ago, the world has been mourning the loss of one of the best restaurants in the world.

[DatePublished] => 2011-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [1] => Array ( [ArticleID] => 713348 [Title] => Test your design IQ [Summary] =>

Who is the Spanish chef known as the Salvador Dali of the kitchen, renowned for his El Bulli restaurant, and is widely considered the Father of Molecular Gastronomy?

[DatePublished] => 2011-08-06 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 569733 [Title] => 'World's Best Chef': Face-to-face with Ferran Adria [Summary] =>

Success, like ingredients to the perfect recipe, is measured in different ways. One of them is by counting the number of people who vied for a table in your restaurant.

[DatePublished] => 2010-04-27 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
BULLI
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 725482
                    [Title] => The future of El Bulli
                    [Summary] => 

Ever since El Bulli closed its doors to the public two months ago, the world has been mourning the loss of one of the best restaurants in the world.

[DatePublished] => 2011-09-11 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) [1] => Array ( [ArticleID] => 713348 [Title] => Test your design IQ [Summary] =>

Who is the Spanish chef known as the Salvador Dali of the kitchen, renowned for his El Bulli restaurant, and is widely considered the Father of Molecular Gastronomy?

[DatePublished] => 2011-08-06 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Modern Living [SectionUrl] => modern-living [URL] => ) [2] => Array ( [ArticleID] => 569733 [Title] => 'World's Best Chef': Face-to-face with Ferran Adria [Summary] =>

Success, like ingredients to the perfect recipe, is measured in different ways. One of them is by counting the number of people who vied for a table in your restaurant.

[DatePublished] => 2010-04-27 00:00:00 [ColumnID] => 135221 [Focus] => 0 [AuthorID] => 1391760 [AuthorName] => Joanne Rae M. Ramirez [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) ) )
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