Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1244338
                    [Title] => Marco Polo’s chefs in Culinary Journey
                    [Summary] => 
Ten of Marco Polo Plaza Hotel's highly skilled chefs under the supervision of culinary guru Jessica Avila recently whipped up their own specialty dishes in a Culinary Journey Special Edition.

                    [DatePublished] => 2013-10-12 00:00:00
                    [ColumnID] => 135225
                    [Focus] => 0
                    [AuthorID] => 1318949
                    [AuthorName] => Flor S. YNCLINO
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

BLACK CHICKEN TONIC

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1244338
                    [Title] => Marco Polo’s chefs in Culinary Journey
                    [Summary] => 
Ten of Marco Polo Plaza Hotel's highly skilled chefs under the supervision of culinary guru Jessica Avila recently whipped up their own specialty dishes in a Culinary Journey Special Edition.

                    [DatePublished] => 2013-10-12 00:00:00
                    [ColumnID] => 135225
                    [Focus] => 0
                    [AuthorID] => 1318949
                    [AuthorName] => Flor S. YNCLINO
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

        )

)

abtest

Marco Polo’s chefs in Culinary Journey

By Flor S. YNCLINO | October 12, 2013 - 12:00am

Ten of Marco Polo Plaza Hotel's highly skilled chefs under the supervision of culinary guru Jessica Avila recently whipped up their own specialty dishes in a Culinary Journey Special Edition.

Freeman Cebu Lifestyle