+ Follow BISCUIT AND BAKERY TRADITIONS Tag
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[ArticleID] => 1521799
[Title] => ‘Fill In The Canvas’ and ‘Panaderia Chronicles’ at Lopez Museum and Library
[Summary] => Ateneo de Manila University instructor Isa Nazareno will talk about the numerous works of Filipino master Felix Resurreccion Hidalgo...
[DatePublished] => 2015-11-16 00:00:00
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[SectionName] => Arts and Culture
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[ArticleID] => 1493711
[Title] => How long has the pan de sal been with us?
[Summary] => While foreign bakers have established their branches here, the panaderia still stands.
[DatePublished] => 2015-08-29 10:00:00
[ColumnID] => 134410
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
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BISCUIT AND BAKERY TRADITIONS
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 1521799
[Title] => ‘Fill In The Canvas’ and ‘Panaderia Chronicles’ at Lopez Museum and Library
[Summary] => Ateneo de Manila University instructor Isa Nazareno will talk about the numerous works of Filipino master Felix Resurreccion Hidalgo...
[DatePublished] => 2015-11-16 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Arts and Culture
[SectionUrl] => arts-and-culture
[URL] =>
)
[1] => Array
(
[ArticleID] => 1493711
[Title] => How long has the pan de sal been with us?
[Summary] => While foreign bakers have established their branches here, the panaderia still stands.
[DatePublished] => 2015-08-29 10:00:00
[ColumnID] => 134410
[Focus] => 0
[AuthorID] => 1479322
[AuthorName] => Lydia Castillo
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest
November 16, 2015 - 12:00am