ASIAN HOME GOURMET

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                    [ArticleID] => 631534
                    [Title] => Sauces and mixes
                    [Summary] => 
While we agree that cooking from scratch is the most ideal thing to do, housewives, especially those maintaining jobs outside the home, can now quickly whip up delicious meals with help of the flavorful contents of tetra packs or bottles.
                    [DatePublished] => 2010-11-21 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
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            [1] => Array
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                    [ArticleID] => 493927
                    [Title] => Doing Makati in a day
                    [Summary] => 
With gasoline costs going up again, plus the irritating traffic situation not getting any better, we thought we’d visit as many of Makati’s foodshops as we could, all in one day. 
                    [DatePublished] => 2009-08-09 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
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            [2] => Array
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                    [ArticleID] => 280495
                    [Title] => Discoveries
                    [Summary] => In the course of our market research and in the pursuit of being an efficient  homemaker, we have logged hundreds of hours in food outlets big and small, far and near, in small towns and cities.  Inevitably, we make return visits to some establishments, just as we would have a look-see of new branches of chain stores. More often than not, we make some welcome discoveries such as updated inventories, new brands/variants, more attractive packaging and, of course, ever increasing costs.  We did the rounds again these last few days and happily spotted several new finds. 


                    [DatePublished] => 2005-06-05 00:00:00
                    [ColumnID] => 133209
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
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Sauces and mixes

By Lydia Castillo | November 21, 2010 - 12:00am

While we agree that cooking from scratch is the most ideal thing to do, housewives, especially those maintaining jobs outside the home, can now quickly whip up delicious meals with help of the flavorful contents...

Starweek Magazine

Doing Makati in a day

By Lydia Castillo | August 9, 2009 - 12:00am

With gasoline costs going up again, plus the irritating traffic situation not getting any better, we thought we’d visit as many of Makati’s foodshops as we could, all in one day.

Starweek Magazine

Discoveries

By Lydia Castillo | June 5, 2005 - 12:00am

In the course of our market research and in the pursuit of being an efficient homemaker, we have logged hundreds of hours in food outlets big and small, far and near, in small towns and cities. Inevitably, we make...

Starweek Magazine