^
+ Follow ARDBERG DISTILLERY Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1499937
                    [Title] => Whiskey na dinala sa kalawakan sa loob ng 4 na taon, mas lalong sumarap ang lasa
                    [Summary] => 

NAGKAROON ng eksperimento para matesting kung ano ang magiging lasa ng whiskey na dinala sa space station at pinanatili roon ng apat na taon.

[DatePublished] => 2015-09-14 10:00:00 [ColumnID] => 134766 [Focus] => 0 [AuthorID] => 1136667 [AuthorName] => Arnel Medina [SectionName] => Punto Mo [SectionUrl] => punto-mo [URL] => ) ) )
ARDBERG DISTILLERY
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1499937
                    [Title] => Whiskey na dinala sa kalawakan sa loob ng 4 na taon, mas lalong sumarap ang lasa
                    [Summary] => 

NAGKAROON ng eksperimento para matesting kung ano ang magiging lasa ng whiskey na dinala sa space station at pinanatili roon ng apat na taon.

[DatePublished] => 2015-09-14 10:00:00 [ColumnID] => 134766 [Focus] => 0 [AuthorID] => 1136667 [AuthorName] => Arnel Medina [SectionName] => Punto Mo [SectionUrl] => punto-mo [URL] => ) ) )
abtest
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