^
+ Follow ANTHONY TAYLOR Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 380197
                    [Title] => Recovery & reunion on Claire Grill menu
                    [Summary] => 



I didn’t know that there’s such a place called Dampa Seaside Paluto on Diosdado Macapagal Blvd., Pasay City, until a few days ago when Claire dela Fuente invited me and old friends Raoul Tidalgo (Balikbayan journalist from New York), Mar d’Guzman Cruz, Robert Cheng and Ernie Pecho to a "seafood dinner" at her own Claire Grill & Seafood, two  of them actually, the one in front occupying 160-plus square-meters of the 1.5-hectare complex.


I didn’t know that there’s such a place called Dampa Seaside Paluto on Diosdado Macapagal Blvd., Pasay City, until a few days ago when Claire dela Fuente invited me and old friends Raoul Tidalgo (Balikbayan journalist from New York), Mar d’Guzman Cruz, Robert Cheng and Ernie Pecho to a "seafood dinner" at her own Claire Grill & Seafood, two  of them actually, the one in front occupying 160-plus square-meters of the 1.5-hectare complex.


                           

      
                        
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