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                    [Title] => The Filipino crab
                    [Summary] => Recently, an extensive marine biodiversity research discovered 1,200 new species of crabs and shrimps in Bohol. Philippine crab varieties are unquestionably one of the most sought-after seafood by both Filipinos and foreigners. You only have to look at the stocks of crustaceans in the wet markets. The choices vary from the land crab, the mud king crab, lobsters, the deep-sea crab, among others. The most succulent are found in Zamboanga such as the fabled curacha, the Chavacano name for the crayfish that can only be found in the waters around the Sulu Sea.


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AMBASSADOR SYQUIA

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                    [Title] => The Filipino crab
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abtest

The Filipino crab

February 6, 2005 - 12:00am

Recently, an extensive marine biodiversity research discovered 1,200 new species of crabs and shrimps in Bohol. Philippine crab varieties are unquestionably one of the most sought-after seafood by both Filipinos...

Opinion