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                    [Title] => Sagada: An Unexpected Culinary Paradise
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In the middle of the Mountain Province, nestled among pine trees and blooming flowers, 5,000 feet above sea level, lies a tiny village called Sagada. This hamlet, renowned for its ancient hanging coffins, prehistoric limestone caves, underground waterways, and time-honored hand-weaving tradition, is now also famous for its surprisingly good food, a twist of fate that occurred about a decade ago. Nowadays, a number of intrepid travelers journey to Sagada just for the food! 
                    [DatePublished] => 2008-04-20 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1214784
                    [AuthorName] => Catherine Jones
                    [SectionName] => Starweek Magazine
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                    [Title] => Humble and honest, gifted and good
                    [Summary] => A few weeks ago, I had the opportunity to revisit Davao, where I hadn’t been for quite some time, thanks to the Book Caravan sponsored by the University of the Philippines Press. Poet Jimmy Abad, fictionist Jun Cruz Reyes, UP Press director Jing Hidalgo, and I were accompanied on the flight by UP Mindanao chancellor Ricky De Ungria, himself a poet of the first order.


                    [DatePublished] => 2003-02-24 00:00:00
                    [ColumnID] => 135214
                    [Focus] => 0
                    [AuthorID] => 1804847
                    [AuthorName] => Butch Dalisay
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ABORTION ROAD

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                    [Title] => Sagada: An Unexpected Culinary Paradise
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In the middle of the Mountain Province, nestled among pine trees and blooming flowers, 5,000 feet above sea level, lies a tiny village called Sagada. This hamlet, renowned for its ancient hanging coffins, prehistoric limestone caves, underground waterways, and time-honored hand-weaving tradition, is now also famous for its surprisingly good food, a twist of fate that occurred about a decade ago. Nowadays, a number of intrepid travelers journey to Sagada just for the food! 
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                    [Title] => Humble and honest, gifted and good
                    [Summary] => A few weeks ago, I had the opportunity to revisit Davao, where I hadn’t been for quite some time, thanks to the Book Caravan sponsored by the University of the Philippines Press. Poet Jimmy Abad, fictionist Jun Cruz Reyes, UP Press director Jing Hidalgo, and I were accompanied on the flight by UP Mindanao chancellor Ricky De Ungria, himself a poet of the first order.


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abtest

Sagada: An Unexpected Culinary Paradise

By Catherine Jones | April 20, 2008 - 12:00am

In the middle of the Mountain Province, nestled among pine trees and blooming flowers, 5,000 feet above sea level, lies a tiny village called Sagada. This hamlet, renowned for its ancient hanging coffins, prehistoric...

Starweek Magazine

Humble and honest, gifted and good

By Butch Dalisay | February 24, 2003 - 12:00am

A few weeks ago, I had the opportunity to revisit Davao, where I hadn’t been for quite some time, thanks to the Book Caravan sponsored by the University of the Philippines Press. Poet Jimmy Abad, fictionist...

Arts and Culture