MANILA, Philippines - Judging from the numerous accolades it has received, the Corniche Prime Rib is worth the trip to this wonderful establishment. With every mouthful heralding a gasp of pleasure, the executive chef’s deft touch shows his mettle in the kitchen. Succulent, mouthwatering, and sumptuous, the prime rib is served at Corniche for Thursday night dinner, 6 to 10:30 p.m. at P2,350 net per person. For reservations at Corniche, call 528-3000 local 1121.