MANILA, Philippines - One of the most fun ingredients to create even more fun dishes is getting twisted, turned and slurped up on Aug. 28, Wednesday, as chef Sharwin Tee takes noodles to whole new levels on Lifestyle Network’s Curiosity Got the Chef. Chef Sharwin will be presenting variations on noodles from the Belly Good Noodles with a Japanese theme, the simple but scrumptious Bacon and Egg Breakfast Pasta, the refreshing Cucumber Noodle Salad, to his very own take on Sotanghon Guisado. Curiosity Got the Chef airs Wednesdays on 9:30 p.m. For more details, log on to www.facebook.com/LifestyleNetwork.