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THE PEPPER MILL
Wining & dining in Hong Kong
by Pepper Teehankee - November 14, 2024 - 12:00am
The Hong Kong Tourism Board recently presented the most anticipated food event in Asia. The “Hong Kong Wine & Dine Festival” welcomed about 155,000 locals and visitors with more than a 10-percent increase...
Seattle eats
by Pepper Teehankee - November 7, 2024 - 12:00am
This was my very first time in Seattle and I totally fell in love with the city and the food choices Seattle had to offer.
Seattle sightseeing
by Pepper Teehankee - October 31, 2024 - 12:00am
Seattle in Washington State is known for its coffee culture, the birthplace of Starbucks, the grunge music scene, the headquarters of Amazon and Microsoft, and one of the best food markets in the world – Pike...
They prepared food that wowed the world
by Pepper Teehankee - October 24, 2024 - 12:00am
Terra Madre is a Slow Food International event that happens in Turin, Italy every two years. This year, the Philippine pavilion was a very big hit!
Philippine Culinary heritage showcased at Terra Madre
by Pepper Teehankee - October 17, 2024 - 12:00am
The Department of Tourism, in collaboration with Slow Food Communities and various stakeholders, proudly showcased the Philippines’ rich culinary heritage on the global stage by leading the country’s...
A wine pairing dinner with Joseph Phelps
by Pepper Teehankee - October 10, 2024 - 12:00am
Joseph Phelps Vineyards is a family-owned winery founded in 1973.
A culinary adventure at 22 grams
by Pepper Teehankee - October 3, 2024 - 12:00am
I got to 22 Grams in Poblacion, Makati and was a bit apprehensive to enter as it looked like a place for cakes and desserts. I am more of a lover of savory food than sweet but decided to try it anyway.
A culinary journey by Helm and Modan
by Pepper Teehankee - September 26, 2024 - 12:00am
Mazda Philippines presented the first night of their Mazda Culinary Journey, a bespoke dinner series celebrating craftsmanship in both the automotive and culinary worlds.
Discover Southern Taiwan
by Pepper Teehankee - September 19, 2024 - 12:00am
Filipinos think of Taipei when they go to Taiwan. I love Taipei, but I have never been anywhere else in Taiwan.
Elements of flavor
by Pepper Teehankee - September 12, 2024 - 12:00am
Discovery Primea presented “Elements of Flavor at Flame: Beijing X Manila,” a culinary event that brought together the best of French and Asian cuisines.
Oak & Smoke: A new, modern Asian Grill
by Pepper Teehankee - August 29, 2024 - 12:00am
There’s a new restaurant that’s the talk of the town. Oak & Smoke opened in Salcedo Village, Makati, where chefs Anna Bautista and Sean Jorgensen whip up magic in the kitchen.
The Funny Lion Eats
by Pepper Teehankee - August 22, 2024 - 12:00am
The Funny Lion is a group of boutique hotels in Palawan run by the One-Of Collection — the same group that runs Amorita Resort Bohol.
Sabores De Visayas Turns 10!
by Pepper Teehankee - August 15, 2024 - 12:00am
Rafael Jardeleza Jr., fondly called “Tibong” by friends, has been an advocate for Iloilo’s culture and cuisine for a long time, which paid off when the cuisine of Iloilo was recognized alongside...
Dicovering Cagayan De Oro
by Pepper Teehankee - August 8, 2024 - 12:00am
This was my first time in Cagayan de Oro.
On strange days and divine love
by Pepper Teehankee - August 1, 2024 - 12:00am
Born in Angono, Rizal, Kim Hamilton Sulit was exposed in his childhood to art and his hometown’s rich cultural heritage.
One day in Jiuzhaigou
by Pepper Teehankee - July 25, 2024 - 12:00am
Just one day is all it takes to see one of the most beautiful places on earth: Jiuzhaigou National Park in the Ngawa Tibetan and Qiang Autonomous Prefecture, Sichuan Province, China. I’d honestly never even...
'Panda-Monium' in Chengdu
by Pepper Teehankee - July 18, 2024 - 12:00am
Chengdu has changed since I was last there years ago.
Celebrating 25 years Pinoy style
by Pepper Teehankee - July 11, 2024 - 12:00am
What a way to celebrate 25 years in the industry!  The 25th year is known as the silver anniversary and Travel Warehouse, Inc. anniversary was called “Pilak,” which is “silver” in T...
Be water
by Pepper Teehankee - June 27, 2024 - 12:00am
Artist Chino Yulo pursued furniture making, insurance consulting, scuba diving, surfing, organizing mixed martial arts events, and was a founder of a music website.
A Feast for the Senses at Crimson Mactan
by Pepper Teehankee - June 20, 2024 - 12:00am
Feast for the Senses” marked the fourth Cebu Food and Wine Festival event hosted by Crimson Resort and Spa Mactan. The resort introduced a dine-around concept where guests dined in all four concept restaurants...
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