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THE PEPPER MILL
Solaire serves Michelin cuisine as it turns 12
by Pepper Teehankee - March 25, 2025 - 12:00am
Solaire Resort Entertainment City marks its 12th anniversary this year by featuring three Michelin-starred chefs.
A sweet spotlight on desserts at Lobby 385
by Pepper Teehankee - March 18, 2025 - 12:00am
It was a perfect two-hands lunch as one chef took care of the savory dishes and one took care of dessert! Chef Abi Balingit joined Kalel Chan in the kitchen of Lobby 385 in San Juan City.
Burger & Lobster opens in Manila
by Pepper Teehankee - March 11, 2025 - 12:00am
It’s finally here.
A Kaleidoscope of Filipino flavors
by Pepper Teehankee - March 4, 2025 - 12:00am
Culinary advocate and author Jam Melchor officially launched his highly anticipated book entitled “Kayumanggi” in an event hosted by Sheraton Manila Hotel and Newport World Resorts.
An evening with Josie Natori
by Pepper Teehankee - February 25, 2025 - 12:00am
The Natori Company is a women’s fashion designer and manufacturer based in New York City.
Artipelago II: The Phl Pavilion shines at Maison & Objet
by Pepper Teehankee - February 18, 2025 - 12:00am
The Philippine Pavilion designed by Antonio R. Mendoza was again a top attraction at Maison & Objet (meaning “home and object”) at the Parc des Expositions in Villepinte, a suburb of Paris,...
Redefining Basque cooking at Goxo
by Pepper Teehankee - February 12, 2025 - 12:00am
here’s a new restaurant in Salcedo Village in Makati that sets out to redefine Basque cooking. Goxo, which means “delicious” in Basque, is a 12-seater restaurant in the Salcedo Village branch of...
Covered Truths
by Pepper Teehankee - February 4, 2025 - 12:00am
León Gallery International opened its first exhibition year of 2025, organized by Metro Gallery.
Sala Martinez serves beloved dishes from Spain
by Pepper Teehankee - January 28, 2025 - 12:00am
Chef Luis Martinez expands his legacy from Terraza Martinez to Sala Martinez, which is now open at Shangri-La Plaza. Savor the essence of his homeland with every bite inspired by the heart of Spain.
A taste of Dumaguete in Manila
by Pepper Teehankee - January 21, 2025 - 12:00am
Dumaguete City’s beloved Buglas Isla Cafe opened its first branch in Arcovia in Pasig City.
‘The Modern Negrense’
by Pepper Teehankee - January 14, 2025 - 12:00am
There really is something about Negrense food that gets me excited.
Lucky Dumpling opens at Hann Resorts
by Pepper Teehankee - January 7, 2025 - 12:00am
Ever been up to the Pampanga and Clark area and craved Chinese food? There is good news since Lucky Dumpling just opened at Hann Resorts in Clark and is a perfect place to have dim sum and Cantonese food for...
Perfect: Kasa Palma’s new tasting menu
by Pepper Teehankee - December 31, 2024 - 12:00am
Chef Aaron Isip’s greatest culinary influences are French and Filipino cuisines, since he grew up in the Philippines and spent many years as a young professional in Paris.
‘Also Filipino’
by Pepper Teehankee - December 24, 2024 - 12:00am
Chef and food writer Angelo Comsti has written five books. His first book was a recipe book on edible gifts made for Christmas.
Butcher Boy opens in Manila
by Pepper Teehankee - December 17, 2024 - 12:00am
Michelin-starred, Singapore-based chef Andrew Walsh brings his acclaimed concept Butcher Boy to Manila!
‘Markang Angel’
by Pepper Teehankee - December 10, 2024 - 12:00am
San Miguel Beer and Ginebra San Miguel are two drinks familiar with Filipinos. Both bottles are easily identifiable and have been ingrained in Filipino art for a long time.
Discover a hidden flame
by Pepper Teehankee - December 5, 2024 - 12:00am
Writers and public relations people often work together and are in touch when in work mode. It is, indeed, a blessing when strong bonds of friendship are formed and people from these two worlds just jive and get...
Beautiful Brisbane
by Pepper Teehankee - November 28, 2024 - 12:00am
One cannot visit Australia without seeing a koala or a kangaroo! Brisbane’s Lone Pine Koala Sanctuary is the first and largest koala sanctuary in Australia founded in 1927.
Wining & dining in Hong Kong
by Pepper Teehankee - November 14, 2024 - 12:00am
The Hong Kong Tourism Board recently presented the most anticipated food event in Asia. The “Hong Kong Wine & Dine Festival” welcomed about 155,000 locals and visitors with more than a 10-percent increase...
Seattle eats
by Pepper Teehankee - November 7, 2024 - 12:00am
This was my very first time in Seattle and I totally fell in love with the city and the food choices Seattle had to offer.
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