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Freeman Cebu Lifestyle

Great dining, all days of the week

Jun Nardo - The Freeman

CEBU, Philippines - With season-inspired offerings, signature flavors and bold entrees, Waterfront Cebu City Hotel & Casino's UNO definitely holds a special place among Cebu's discerning foodies and gourmands.

This season, the hotel's signature buffet restaurant has recently raised the ante in its offerings - with the launch of a new dinner buffet that features novel highlights on a day-theme scheme: the "Seven Days of UNO."

Complemented by fresh salads, choice main dishes and a delectable selection of desserts, diners can enjoy mussels prepared in various ways on Mondays with UNO's "Monday Mussels Mania."

Spain's paella is the star on Tuesdays with "Martes de Paella," while the inimitable flavors of Asian cuisine take center stage on Wednesdays with "Wednesday Asian Spices and Flairs."

An all-Cebuano chocolate buffet station highlights "50 Shades of Chocolate" on Thursdays, while Davao-style tuna steak, sashimi, tartare and more sate the diners' seafood fancies every Friday with "Tuna-licious Friday."

UNO's "Saturday BBQ Fiesta" gives a vibrant flair to popular barbeque fare on Saturdays, while diners can enjoy a selection of international dishes with free flowing Bloody Mary and Mojito cocktails on Sundays with "Mary Merry Sunday."

With this delightful lineup, there's no need to look long and far for something new, as there's something delectably exciting to look forward to the whole week round in "Seven Days of UNO." For inquiries or reservations, the number to call is 232-6888 (local 8605). More information is found at the official website of Waterfront Cebu City Hotel & Casino. (YRST)(FREEMAN)

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