Econotel opens in midtown Cebu
Taking advantage of the influx of both foreign and domestic tourists in
Gran Prix Econotel Cebu, the newest player in
In an interview with its president and chief executive officer Jan Kierulf he said that an econotel concept merges the luxuries, amenities and services that are offered by a five star hotel and the affordability of a bed and breakfast type of accommodation.
Kierulf added that in terms of services, they guarantee to deliver fast and efficient checking especially to “on-the-go” and mobile guests who usually spends a short time in the hotel just to freshen up before heading for their next destination.
As of the moment, Gran Prix opened 20 rooms at the third level of the
“We are very optimistic with
Operated under Gran Prix Inc., the chain of hotels is also considered as the first Filipino hotel franchise as the management is looking at expanding through franchising which is commonly done in most business ventures especially in the food industry.
As a chain of hotel, Gran Prix has three different types: econotel catered for the mid-market, express inn for budget travelers and the econo-suite for middle to higher end market segments.
Right now, the Gran Prix has four existing outlets, two of which are company owned while the rest are joint partnership venture with franchisees.
This coming September, a new outlet under econo-suite type will be opened in the paradise island of Boracay to be called as the Gran Prix Hideaway Boracay situated in the island’s station one.
Kierulf also bared future plans of opening new outlets in Tagbilaran,
“We have been into the transport business. From selling bus seats, we are now selling beds but it’s also the same thing if you look at it because we are providing comfort to our clientele,” said Kierulf.
Kierulf is optimistic that like their existing outlets in Tarlac, Cubao and in
Having noted the 4, 000 shortfall of rooms in the city, Kierulf is optimistic that their venture to
“We want to help hit the shortfall as fast and cost efficient as possible. Most hotel developments in town right now are under the five star categories but it has been shown that most tourists are budget travelers and we want to tap into that potential market,” said Kierulf.
After they penetrate the market and establish a name in
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