MANILA, Philippines - This Yuletide season, Diamond Hotel Philippines offers its scrumptious selection of food choices for your holiday feasts.
Whether you are at the comfort of your own home or dining in any of its restaurants, Diamond Hotel never fails to please the most discriminating palate.
Planning for a holiday party at home or at the office is a breeze with Diamond Hotel’s Party Platters. Try the perennial favorite Christmas Ham, Roast US Angus Rib Eye, Roast Fresh Herb and Parmesan Cheese Crusted Salmon Fillet or the lechon de leche.
Each dish is a sure winner made more special by delivery service. And if you want full catering services, Diamond Hotel is just a phone call away. The chef can also cook on location for your Christmas parties and events.
What’s Christmas without the holiday goodies set on the table? As the hotel’s newest bestsellers, the Foie Gras Macaroon is reputedly the best in town.
A box of cake is always the perfect gift and it’s always a delight to receive any of Diamond Hotel’s luscious cakes such as the Le Royale Cake, Bakes Cheesecake and Supermoist Chocolate Cake.
The holiday goodie selection also includes individual cakes and half-gallon ice creams in different variants and flavors.
Steer clear from the holiday rush in buying gifts for people who matter most in your life. Hotel gift certificates are readily available for purchase. Delight your loved ones with an overnight stay or dinner for two in any of the hotel’s restaurants.
To place an order for Christmas goodies, Party Platters or gift certificates, call Diamond Hotel at 528-3000 or e-mail at restaurant_rsvn@diamondhotel.com. Orders must be placed at least three days before day of pick-up or delivery and seven days prior to your event for the catering service. Payment is through cash or credit card. A minimum of P7,000 net is required for free delivery to one address only. Deliveries cover Greater Metro Manila only and pick-up venue will be at the Christmas Lobby Counter of Diamond Hotel.