Authentic Thai food at Oody's

MANILA, Philippines - Authentic Thai home cooking is what makes Oody’s Thai rice, Noodles and Bar at Greenbelt 3.

Now in its 9th year of serving the best Thai food in town, Oody’s has Thai chef Thepsuwan Songkhon heading the kitchen for Oody’s with its bestsellers through the years. Tops on the menu are the famous crispy catfish salad, sukhothai, tom yum talei, chicken pandan, pad Thai, chicken in green curry, bagoong rice, chicken satay, pad kee mao, grilled squid, prawns with basic and chilies and sticky rice with mango. Indulge with the different Thai drinks from Thai iced tea, Thai iced coffee, pandan juice, lemongrass juice and roselle iced team.

Oody’s uses only the freshest ingredients and the best quality Thai spices straight from Thailand. Their new menu variety highlights different flavors of Thai spices and ingredients in crispy squid, prawn cake, minced tofu salad, fish red curry, pomelo salad, beef or chicken masaman, fish fillet in black pepper sauce and taro balls in cocomilk,

Thai’s the way we like it: The tom yam talei is cooked by Oody’s Thai chef Thepsuwan Songkhon, just the way it is done in Thailand.

For reservations, takeout orders and catering, visit Oody’s at the second level of Greenbelt 3, Ayala Center, Makati City. For more details, call 757-4259.

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