MANILA, Philippines - Cowboy Grill opens its new branch in Timog, Quezon City.
Cowboy Grill’s menu features the best sisig in town, offered in five different ways: original pork, tuna, pusit, chicken and bangus. What’s more, the restaurant also serves up Filipino classics like the kaldereta, crispy pata, kare-kare, chicken-pork adobo, sinigang na ulo isda, tinolang manok, sinigang na baboy, adobong pusit, crispy tentacles, menudo, and more. Also try any of Cowboy Grill’s 3 Barkada Samplers, which comes with a barrel of San Miguel beer.
Good food goes hand in hand with good music. Cowboy Grill features three different bands nightly.
For reservations, call 922-1130.