MANILA, Philippines - For new and innovative flavors of ice cream, a must-try is Merry Moo. Formulated by chief ice cream officer Kelvin Ngo, unique twists such as chocolate bacon will truly leave your palate mesmerized and wanting more. Every week there’s a new flavor and I’m pleasantly awaiting next week’s new surprise. For orders call 634-4487, 0917-528-9590, or visit them every Saturday in Mercato Centrale, 9th avenue corner 32nd Street, Fort Bonifacio, Taguig City.
While there look for the long line at Claude and Mary Anne Tayag’s Bale Dutung at Tent 2, ably handled by their hardworking and talented son. His crispy lechon flakes with homemade atchara wrapped in French Baker’s tortilla and crispy bagnet in foccacia bread are to die for! Definitely worth the wait.
For premium frozen yogurt you must try Yoh-gee. Neither too sweet nor too sour, my personal choice is the mango flavor. This pleasure without guilt is available for deliveries. Call 340-3168 or 922-888-9648, or visit www.yohgeeyogurt.com. You can also try Mercato Centrale, Fort Bonifacio, Taguig City.
For recipes and a schedule of classes visit www.sylviareynosogala.com or www.facebook.com/Sylvia Reynoso Gala Culinary or call 671-4489 or 98.