^
+ Follow UNCLE ED Tag
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 517724
                    [Title] => Government must prepare oil rationing plan
                    [Summary] => 

Now that government has frozen oil product prices, it must also prepare for the possibility that oil companies will stop importing for so long as the domestic retail price ceiling will mean losses for them.

[DatePublished] => 2009-10-28 00:00:00 [ColumnID] => 133182 [Focus] => 0 [AuthorID] => 1804837 [AuthorName] => Boo Chanco [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 29474 [Title] => Martin bares his heart [Summary] =>

I spent some of my childhood years with my maternal grandmother in her big, old house built of hardwood in Tayum, Abra, before the war dismantled it piece by piece and we reassembled it in Quezon City. I remember very well long, lazy summers punctuated by excitement when relatives from all over the country and abroad would come visit my grandma. Sometimes, they would even stay over.

[DatePublished] => 2007-11-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1283883 [AuthorName] => Dot Ramos Balasbas-Gancayco [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 302765 [Title] => The spice is the limit [Summary] => Eating at Indian restaurants can be a very filling experience. And we mean that literally. In a recent visit to Tandoor Indian and Middle East Restaurant, we felt like Lilliputians staring at a huge plate of a lumpia-like dish called dosa, among other goodies. The dishes kept coming and, overtaken by curiosity, we kept eating and eating. [DatePublished] => 2005-10-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1479731 [AuthorName] => Lynette Lee Corporal [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
UNCLE ED
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 517724
                    [Title] => Government must prepare oil rationing plan
                    [Summary] => 

Now that government has frozen oil product prices, it must also prepare for the possibility that oil companies will stop importing for so long as the domestic retail price ceiling will mean losses for them.

[DatePublished] => 2009-10-28 00:00:00 [ColumnID] => 133182 [Focus] => 0 [AuthorID] => 1804837 [AuthorName] => Boo Chanco [SectionName] => Business [SectionUrl] => business [URL] => ) [1] => Array ( [ArticleID] => 29474 [Title] => Martin bares his heart [Summary] =>

I spent some of my childhood years with my maternal grandmother in her big, old house built of hardwood in Tayum, Abra, before the war dismantled it piece by piece and we reassembled it in Quezon City. I remember very well long, lazy summers punctuated by excitement when relatives from all over the country and abroad would come visit my grandma. Sometimes, they would even stay over.

[DatePublished] => 2007-11-25 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1283883 [AuthorName] => Dot Ramos Balasbas-Gancayco [SectionName] => Entertainment [SectionUrl] => entertainment [URL] => ) [2] => Array ( [ArticleID] => 302765 [Title] => The spice is the limit [Summary] => Eating at Indian restaurants can be a very filling experience. And we mean that literally. In a recent visit to Tandoor Indian and Middle East Restaurant, we felt like Lilliputians staring at a huge plate of a lumpia-like dish called dosa, among other goodies. The dishes kept coming and, overtaken by curiosity, we kept eating and eating. [DatePublished] => 2005-10-20 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1479731 [AuthorName] => Lynette Lee Corporal [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => ) ) )
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